Do you ENJOY cooking and great BBQ?
Come join our team!
Salt + Smoke Company is more than just only a highly successful local barbecue institution in St. Louis. We are committed to serve great food to our guests and cultivate a superior work environment.
We are proud of our work.
WHY? Teamwork, shared support, constant training and providing guests an exceptional dining experience with a genuine care for the highest quality food, atmosphere, and service!
ABOUT THE COMPANY:
The team at Salt + Smoke have been passionate about treating meat right for years and are excited to bring our St. Louis-style BBQ to the Delmar Loop, Hampton, St. Charles, Central West End (and soon) Ballpark Village. We do our best to bring you the best everything from our fries to our pies are made from scratch!
WHO WE'RE LOOKING FOR:
If you thrive in a high-pressure, fast-paced environment, can simultaneously have a commitment for excellence, hospitality, multi-task, and remain positive and upbeat, we want to hear from you!
We are looking for a talented Line Cook with a passion for food, hospitality and a commitment to help the restaurant run smoothly, for both the Back of House team and our guests.
You will report to the Kitchen Manager, Sous-Chef, Executive Chef and/or General Manager.
The Line Cook is responsible of the preparation of food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.
The goal is the restaurant 100% ready for operation and our clients.
Duties, responsibilities and activities may change or new ones may be assigned at any time with or without notice.
EDUCATION AND EXPERIENCE:
6525 Delmar Blvd | University City | MO 63130
Salt + Smoke Company is proud to be an equal opportunity employer. We are committed to a work environment that supports, inspires, and respects all individuals. We promote, support, thrive and celebrate diversity, inclusion and culture, which connects the entire Salt + Smoke family.
Salt + Smoke Company provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
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